Tuesday 23 August 2016

Coconut Whipped Cream – Dairy Free Dessert Recipes – Weelicious


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Coconut Whipped Cream written recipe:

Coconut Whipped Cream

Ingredients
1 can full fat coconut milk
1 teaspoon powdered sugar
Preparation
1. Place the jar of coconut milk in the refrigerator to chill overnight.
2. Being careful to not shake the can, open the coconut milk.
3. Spoon out the thick coconut cream into a large bowl, which is about 2/3 of the can. Once you get to the liquid, stop and discard or save for smoothies.
4. Beat the coconut cream with a handheld electric or stand mixer for 1 minute.
5. Add the powdered sugar and continue to beat until light and fluffy, about 30 more seconds.

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Coconut Whipped Cream – Dairy Free Dessert Recipes – Weelicious

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Video by Mike Ervin
Music by Bethany Weber

The post Coconut Whipped Cream – Dairy Free Dessert Recipes – Weelicious appeared first on BlueOrbb.com.



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